How to make Puerto Rican-style Sweet Plantain Lasagna

Lasagna is a classic Italian dish that can be made with endless variations. In this recipe, we’re using sweet plantains as the lasagna noodles and creating a Puerto Rican-style lasagna. This dish is hearty, flavorful, and sure to please everyone at your table! The sweet plantains provide a unique twist on the traditional lasagna noodle, and the Puerto Rican-style filling is made with ground beef, onion, garlic, tomato sauce, and cumin. This flavor-packed lasagna could become a new family favorite!

A Bit Background About Pastelón

Pastelón is a Puerto Rican dish that typically consists of plantains, ground beef, and cheese. It’s often compared to lasagna, as it shares many of the same ingredients and can be made in a similar way. However, pastelón is typically made with green plantains, while the lasagna is traditionally made with white pasta noodles.

Pastelón is a popular dish in Puerto Rico and is often served at celebrations and special occasions. It’s also a favorite comfort food and can be found on many restaurant menus. If you’re looking for a new twist on lasagna, or if you’re simply looking to try something new, this Puerto Rican-style sweet plantain lasagna is a must-try!

Ingredients 

Servings: 6

Instructions

  • Peel the ripe sweet plantain and slice them. Heat up ⅓ cup oil in a pan and fry the ripe sweet plantain until they’re golden brown. Drain them on a paper towel and set them aside.
  • In another pan, heat oil and fry the meat until it changes color. Season with the oregano, cumin, salt, and pepper to taste.
  • In another pan, use oil to fry the sofrito with the tomato paste, the seasoning, and olives. Add the cooked meat and finish cooking. Set aside.
  • Preheat the oven to 350 degrees F.
  • Cover a rectangular mold with butter. Beat the eggs with salt and pepper and pour half at the bottom of the mold. Then, place a layer of fried ripe sweet plantain. 
  • Sprinkle the grated cheese on top. Then, add all of the meat. Cover with another layer of fried ripe sweet plantain. Finish with the rest of the beaten egg.
  • Bake for 25 mins. Take it out of the oven and set it aside for 15 mins before cutting.

Hispanic Grocery Store Near Me

Are you looking for a place where you can find all the ingredients for this Puerto Rican-style Sweet Plantain Lasagna or “Pastelón”? Gala Foods Supermarket is the place you might be looking for! 

Freeport

Bridgeport

Brentwood

Bayshore

Gala Foods has a wide variety of fresh produce, high-quality meats, and your favorite pantry products for you to cook this delicious recipe and more. Delight your family and friends with all the ingredients that bring you closest to home at very reasonable prices. Visit your neighborhood Gala Foods to find the products you love and discover many more!

Lasagna is a classic Italian dish that can be made with endless variations. In this recipe, we’re using sweet plantains as the lasagna noodles and creating a Puerto Rican-style lasagna. This dish is hearty, flavorful, and sure to please everyone at your table! The sweet plantains provide a unique twist on the traditional lasagna noodle, and the Puerto Rican-style filling is made with ground beef, onion, garlic, tomato sauce, and cumin. This flavor-packed lasagna could become a new family favorite!

A Bit Background About Pastelón

Pastelón is a Puerto Rican dish that typically consists of plantains, ground beef, and cheese. It’s often compared to lasagna, as it shares many of the same ingredients and can be made in a similar way. However, pastelón is typically made with green plantains, while the lasagna is traditionally made with white pasta noodles.

Pastelón is a popular dish in Puerto Rico and is often served at celebrations and special occasions. It’s also a favorite comfort food and can be found on many restaurant menus. If you’re looking for a new twist on lasagna, or if you’re simply looking to try something new, this Puerto Rican-style sweet plantain lasagna is a must-try!

Ingredients 

Servings: 6

Instructions

  • Peel the ripe sweet plantain and slice them. Heat up ⅓ cup oil in a pan and fry the ripe sweet plantain until they’re golden brown. Drain them on a paper towel and set them aside.
  • In another pan, heat oil and fry the meat until it changes color. Season with the oregano, cumin, salt, and pepper to taste.
  • In another pan, use oil to fry the sofrito with the tomato paste, the seasoning, and olives. Add the cooked meat and finish cooking. Set aside.
  • Preheat the oven to 350 degrees F.
  • Cover a rectangular mold with butter. Beat the eggs with salt and pepper and pour half at the bottom of the mold. Then, place a layer of fried ripe sweet plantain. 
  • Sprinkle the grated cheese on top. Then, add all of the meat. Cover with another layer of fried ripe sweet plantain. Finish with the rest of the beaten egg.
  • Bake for 25 mins. Take it out of the oven and set it aside for 15 mins before cutting.

Hispanic Grocery Store Near Me

Are you looking for a place where you can find all the ingredients for this Puerto Rican-style Sweet Plantain Lasagna or “Pastelón”? Gala Foods Supermarket is the place you might be looking for! 

Freeport

Bridgeport

Brentwood

Bayshore

Gala Foods has a wide variety of fresh produce, high-quality meats, and your favorite pantry products for you to cook this delicious recipe and more. Delight your family and friends with all the ingredients that bring you closest to home at very reasonable prices. Visit your neighborhood Gala Foods to find the products you love and discover many more!

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